The best of two baking worlds.

The MIWE backcombi provides room for your ambitions. It combines the active heat of the convection baking oven MIWE aero with the stationary baking atmosphere of the deck baking oven MIWE condo, thus combining two oven systems in minimum space (which can also be used as a suitable proofing cabinet) for exceptional baking variety and very high sophistication. Each baking oven is a qualified professional of its special field. With MIWE backcombi, the MIWE condo can be optionally integrated with one or two baking chambers.

MIWE backcombi has everything that distinguishes a genuine bakery baking oven.

• The full range of baking is possible: from light pasty to heavy farmhouse-style bread. (aero and condo)
• Thanks to the FP control system, a uniform control system concept is possible for all equipment.
  For more comfort, the aero can be equipped with the Touch Control MIWE TC.
• The MIWE backcombi offers an ideal baking atmosphere for each product.The biggest possible flexibility with highest quality standards combined on a small standing area.
• Especially ideal for technical schools, laboratories, experimental bakeries for product development etc.